A great easy to make weekend breakfast

Weekend breakfasts are the best!​

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What do you do when you feel homesick? Somehow I find myself cooking the food from back home whenever I get homesick. What is even more surprising is that it is not really the food that my mom used to cook for us, but it is traditional Finnish food that I know from school. Since we are living a difficult period of time at the moment and travelling is almost impossible, I am trying to find ways to not get overly homesick. I usually also travel home for holidays, which is not possible this year and so this makes me even more sad.. How has this whole situation been affecting you? Have you had to cancel something? How are you dealing with the changes it has brought to your daily life?

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I must say I have been coping very well, well in my personal opinion :D ​But now that we are getting close to the end of the year and it has been over a year I have seen my family it is slowly starting to hit me. That is why I am trying to find different ways to cheer myself and I will be sharing those with you hoping they might also help you in some way. 

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Todays ​"treatment" on a cold autumn day is a delicious pancake recipe from Finland :) This is something we were very rarely served at school, but when it was served, man, were we happy :) Typically this pancake is served with a homemade strawberry jam and a little whipped cream on the side. Oh, those sweet, lovely memories that flow into my mind with this recipe :) I served mine with a little yogurt and jam, as I am not a big fan of plain whipped cream, but you can top this pancake with any topping you would normally use for pancakes. 

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This is a simple, easy to make recipe with ingredients you probably always have in your pantry. It can be made ahead and stored in the fridge for a couple of days. I hope you will enjoy this recipe and will try it out :)​

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Happy Baking Lovelies!