What to do with really brown and ripe bananas?​

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Yes, I do mean as ripe as on the photo below. Sometimes you might think that the bananas are way too far, but as long as they have no mold on them, they are go to go for all kind of baking. I know, I know, banana bread is still the hype :) And to be quite honest with you, I do love banana bread myself. However, if you are looking for another healthy option to use your over ripe bananas for, then I have it for you here :)

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These​ cookies are really a power snack for to-go as they are packed with oats that give you good carbs and they also have the nuts in them to provide you with some good oils and protein. Since this recipe has no sugar and the only sweetness comes from the bananas you really want to use bananas that are really ripe since those are the sweetest. Also I would really recommend using some kind of dried fruit as it also adds some sweetness and also flavour. 

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I am not going to tell you that these cookies will blow your mind with their taste, no. These cookies are more functional. They are really healthy and nutritious and a great snack to take to work or when you are on the go for long, so that you don't need to snack on some sugary or fatty store bought snacks. That being said, they are tasty and if you use the dried fruit you like and the nuts you like, you will definitely enjoy having these as your snack :) Yes, I am honest and I don't want to mislead you, even if it sounds like a really weird advertising for a recipe that I want you to try out :D

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Happy baking Lovelies!